Description
This cut is the muscular (pearl meat), located between the neck and shoulder, with even marbling and a tender texture.
此部位为珍珠肉，位于猪颈部至肩胛之间，油花分布均匀，肉质细嫩。
RM10.00
*Images are for reference only, actual product may vary. / 图片仅供参考，请以实物为准。
This cut is the muscular (pearl meat), located between the neck and shoulder, with even marbling and a tender texture.
此部位为珍珠肉，位于猪颈部至肩胛之间，油花分布均匀，肉质细嫩。
| Weight | 500 kg |
|---|
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